Come celebrate Valentine's Day with us!

We will be serving a 6 course dinner for $75 per person. Wine pairings can be added for an additional $25.

 

Menu

 

Oysters & caviar

Sunchokes, brown butter, dill

Potato mousse, black olive, endive

Roasted trout, toasted sprouts, citrus

Dry-aged guinea hen, white bean, sauce tapenade

Dark chocolate, white chocolate, crispy grains