Portland Dining Month is upon us!

We will be serving a 3 course dinner for $29 per person. Our regular menu is available as well

 

Menu

 

1. Chickpea panisse with roasted garlic and vadouvan

   -or-

   Roasted baby carrots with green garlic vinaigrette and fines herbs

 

2. McFarland Springs trout with sunchoke, brown butter, and dill

   -or-

   Roasted Pork Loin with cauliflower and sauce ravigote

 

3. Dark chocolate mousse with toasted marshmallow ice cream and puffed grains